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Actimel 0% de mg 100 g x 8 original - Danone - 0.8 kg

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Actimel 0% de mg 100 g x 8 original - Danone - 0.8 kg

Algunes de les dades d’aquest producte les ha proporcionat directament el fabricant DANONE FRANCE.

Codi de barres:
3033491214509(EAN / EAN-13)

Nom comú: Spécialité laitière fermentée à boire, aromatisée, avec sucres et édulcorants et enrichie en vitamines B6 et D

Quantitat: 0.8 kg

Empaquetament: Plàstic, en:Bottle or vial, en:Bottle, en:Fresh, fr:Etui en carton

Marques: Danone, Actimel, Actimel drink natural

Categories: en:Beverages and beverages preparations, Begudes, Productes làctics, Aliments fermentats, Productes làctics fermentats, Postres, Postres làctics, Begudes làcties, en:Fermented dairy desserts, Begudes fermentades, Begudes de llet fermentada, Iogurt, Iogurt per beure

Etiquetes, certificacions, premis: Baix o sense greix, Sense o baix en sucre, Baix en sucre, Reduït en sucre, Conté una font de fenilalanina, Punt verd, Sense greix, Comptador Nutricional, Grau A Nutriscore
Punt verd

Origen del producte i / o dels seus ingredients: Union européenne

Origen dels ingredients: Unió Europea

Llocs de fabricació o processament: Belgique, Espagne

Codi de traçabilitat: BE M319 EC, ES 15.00181/V CE

Botigues: Magasins U, carrefour.fr, e.leclerc, Carrefour

Països on es va vendre: Bèlgica, França, Alemanya, Espanya

Matching with your preferences

Salut

Nutrició

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    Nutri-Score B

    Bona qualitat nutricional
    ⚠ ️Atenció: la quantitat de fruita, verdura i fruits secs no s'especifica a l'etiqueta, s'ha fet una estimació a partir de la llista d'ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

      The display of this logo is recommended by public health authorities without obligation for companies.

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    Punts negatius: 8/54

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      Energia

      2/10 points (120kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sucres

      2/10 points (3.3g)

      Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.

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      Sal

      0/20 points (0.1g)

      Un alt consum de sal (o sodi) pot provocar un augment de la pressió arterial, que pot augmentar el risc de patir malalties del cor i ictus.

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      Non-nutritive sweeteners

      4/4 points (2 sweeteners)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Punts positius: 6/18

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      Proteïnes

      6/7 points (2.8g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fibra

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Detalls del càlcul de la Nutri-Score

      ⚠ ️Atenció: la quantitat de fruita, verdura i fruits secs no s'especifica a l'etiqueta, s'ha fet una estimació a partir de la llista d'ingredients: 0

      Aquest producte es considera una beguda per al càlcul de la Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Puntuació nutricional: 2 (8 - 6)

      Nutri-Score: B

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    Informació nutricional

    Informació nutricional Comparat amb: Iogurt per beure
    Energia -50%
    Greix -90%
    Àcid gras saturat -95%
    Hidrats de carboni -62%
    Sucre -60%
    Fiber
    Proteïna +1%
    Sal comuna -8%
    Vitamina A
    Vitamina D
    Vitamina B6
    Calci
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Ingredients

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    18 ingredients

    Francès: LAIT écrémé, LAIT écrémé reconstitué, eau, dextrose (0,6%), épaississant (pectine: E440), concentré de minéraux du LAIT, édulcorants (sucralose: E955, acésulfame-K: E950), ferments lactiques dont Lactobacillus casei (LAIT), arômes naturels, vitamine D, vitamine B6
    Al·lèrgens: en:Milk

Processament d'aliments

Additius

  • E440 - Pectina

    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Origen: Wikipedia (Anglès)

  • E950 - Acesulfam K

    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Origen: Wikipedia (Anglès)

  • E955 - Sucralosa

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Origen: Wikipedia (Anglès)

Anàlisi dels ingredients

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    No és vegà

    Ingredients no vegans: Llet descremada, fr:Lait écrémé reconstitué, Concentrat de minerals de la llet
L'anàlisi es basa únicament en els ingredients enumerats i no té en compte els mètodes de processament.
  • icon

    Detalls de l'anàlisi dels ingredients

    fr: LAIT écrémé, LAIT écrémé reconstitué, eau, dextrose 0.6%, épaississant (pectine (e440)), concentré de minéraux du LAIT, édulcorants (sucralose (e955), acésulfame-K (e950)), ferments lactiques dont Lactobacillus casei, arômes naturels, vitamines, vitamine D, vitamine B6
    1. LAIT écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 12.0666666666667 - percent_max: 98.2
    2. LAIT écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.6 - percent_max: 49.4
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.6 - percent_max: 33.1333333333333
    4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    5. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.6
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
        1. e440 -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    6. concentré de minéraux du LAIT -> en:milk-mineral-concentrate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    7. édulcorants -> en:sweetener - percent_min: 0 - percent_max: 0.6
      1. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
        1. e955 -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
      2. acésulfame-K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
        1. e950 -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    8. ferments lactiques dont Lactobacillus casei -> fr:ferments-lactiques-dont-lactobacillus-casei - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    9. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    10. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    11. vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 0.6
    12. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Entorn

Petjada de carboni

Empaquetament

Transport

Altres dades

Condicions de conservació: A CONSERVER ENTRE +1°C ET + 6°C MAXIMUM

Servei al client: D.P.F.F., CS 50149 92565 Rueil-Malmaison Cedex

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Fonts de dades

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Producte afegit per openfoodfacts-contributors
Última modificació de la pàgina del producte per hiajen.
La pàgina del producte, també editada per beniben, chr2031, cyn, date-limite-app, del51, desan, driveoff, ecoscore-impact-estimator, feat, gmlaa, inf, jeremy64, jusdekiwi, kiliweb, magasins-u, moon-rabbit, org-danone-france, packbot, roboto-app, rodri, sachab, scanbot, spicyramen, thaialagata, yuka.R0lKUUNZRWZtK1pXbmRnYThFald3Y05iN0pLRUFsaU9BYkpOSVE9PQ, yuka.SEowN0lLc2pvL0FheFBNdTl3TFc1UHg0OVpTSWUzT2NlL1ZPSVE9PQ, yuka.V290ZEhia2hxTWswdE1NLzBTUDYrNEoxeVpteVlYTzVjdm9lSWc9PQ, yuka.WVl3WUM2VWFyOU1LdWZFMzlFN3hvODEweHB2MUIwT1hNdElwSVE9PQ, yuka.WjZvckhaa0dqL1VveThjNjVSejQ5ZlpMeXFLWlkzK2RNK2NPSWc9PQ, yuka.WnY4cFQva09nK01rcWRnNDd5ejcrUGhmK3ArZ1ZsN25FOGRCSVE9PQ, yuka.YTdvaEw1MHdsOU1VdmNBVitVN04wT2xleTcyT2ZVV1ROOFFOSWc9PQ, yuka.YVAwR1R2aFl2K0k2dlBZUTl3UHIrZWwwNXAyN1VEK1JCdnRKSUE9PQ, yuka.Ylo1Uk9vNDdpT2hScHNNZzV5L000ZEpMemFPcUJudUZMN0UvSUE9PQ, yuka.YmJoUVA1NG50cVl6dWNVeDRUajU0L1lwMXBhbWZHNk9CdU05SVE9PQ, yuka.ZUtrREg0SUtocWtEaHNRejVTMzg4OTlvK2Jxa0RWT3ZDckJKSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvln5Af97BsA76ORHkphaA5NGFAb_sZ9Ryua6lF6s.

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