Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.
Gràcies! favorite
Appelstroop - AH - 450 g
Appelstroop - AH - 450 g
Aquesta pàgina del producte no està completa. Podeu ajudar a completar-la editant-la i afegint-hi més dades a partir de les fotos ja disponibles, o fent-ne més amb l'aplicació de androide o iPhone / iPad. Gràcies!
×
Codi de barres: 8710400003137 (EAN / EAN-13)
Quantitat: 450 g
Empaquetament: nl:Produkt
Marques: AH
Categories: Begudes, Almívars, Xarops aromatitzats, en:Apple syrups
Etiquetes, certificacions, premis: Vegetarià, Lliure de gluten, Vegà
Països on es va vendre: França, Països Baixos, Espanya
Matching with your preferences
Health
Ingredients
-
5 ingredients
Neerlandès: suikerbietsapconcentraat, 20% appelsapconcentraat, citroensapconcentraat, geleermiddel (pectine).
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Aliments i begudes ultraprocessats group:
- Additiu: E440 - Pectina
- Ingredient: Gelificant
Food products are classified into 4 groups according to their degree of processing:
- Aliments no processats o mínimament processats
- Ingredients culinaris processats
- Aliments processats
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additius
-
E440 - Pectina
Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.Source: Wikipedia (Anglès)
Anàlisi dels ingredients
-
No conté oli de palma
No ingredients containing palm oil detected
-
Vegà
No non-vegan ingredients
-
Vegetarià
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
suikerbiet, appelsapconcentraat 20%, citroensapconcentraat, geleermiddel (pectine)- suikerbiet -> en:sugar-beet - vegan: yes - vegetarian: yes - percent_min: 40 - percent_max: 80
- appelsapconcentraat -> en:concentrated-apple-juice - vegan: yes - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20
- citroensapconcentraat -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- geleermiddel -> en:gelling-agent - percent_min: 0 - percent_max: 20
- pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
-
Informació nutricional
Informació nutricional Com es ven
per 100 g/100 mlCom es ven
per porció (15g)Compared to: Xarops aromatitzats Energia 1.192 kj
(285 kcal)179 kj
(42 kcal)+5% Greix 0,2 g 0,03 g +90% Àcid gras saturat 0,1 g 0,015 g +393% Carbohydrates 67 g 10,1 g +1% Sucre 57 g 8,55 g +3% Fiber 4,5 g 0,675 g +269% Proteïna 2 g 0,3 g +777% Sal comuna 0,1 g 0,015 g +39% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 60 % 60 %
Entorn
-
Eco-Score B - Impacte ambiental baix
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 100/100)
Categoria: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water
Categoria: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water
- Puntuació ambiental PEF ( petjada ambiental de l'aliment ): 0.02 (the lower the score, the lower the impact)
- incloent l'impacte sobre el canvi climàtic: 0.10 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Empaquetament
Transportation
Distribution
Consumption
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: B (Score: 79/100)
Producte: Appelstroop - AH - 450 g
Life cycle analysis score: 100
Sum of bonuses and maluses: -20
Final score: 79/100
-
Carbon footprint
-
Equal to driving 0.1 km in a petrol car
10 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Empaquetament
Transportation
Distribution
Consumption
Empaquetament
-
Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Orígens dels ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Fonts de dades
Producte afegit per openfoodfacts-contributors
Última modificació de la pàgina del producte per aleene.
La pàgina del producte, també editada per acuario, aflex, autorotate-bot, bernard-flach, damienb, date-limite-app, foodpoppet, kiliweb, peakunicorn, roboto-app, teolemon, thaialagata, yuka.ZlpFQkVQb2tvOEFueFBJdTl5K0o2TjErbUorbkFIR1FDdnNVSVE9PQ, yukafix.