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Hidro crema alisadora - Deliplus

Hidro crema alisadora - Deliplus

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Codi de barres: 8480000440389 (EAN / EAN-13)

Marques: Deliplus

Categories: Productes no alimentaris, Open Beauty Facts

Països on es va vendre: Espanya

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Salut

Ingredients

  • icon

    28 ingredients


    Anglès: AQUA CYCLOPENTASILOXANE DIMETHICONE, POLYACRYLAMIDE, BAMBUSA VULGARIS LEAF EXTRACT, HYDROLYZED PEARL C13-14 ISOPARAFFIN, GLYCERIN, GUARHYDROXYPROPYLTRIMONIUM CHLORIDE, POLYSORBATE 20, PROPYLENE GLYCOL, PARFUM, LAURETH-7, PEG-33, DIAZOLIDINYL UREA, PEG-8 DIMETHICONE, PEG-14, BHT, CITRIC ACID, TETRASODIUM EDTA, LINALOOL ALPHA-ISOMETHYL IONONE, CITRONELLOL, SODIUM HYDROXIDE, BUTYLPHENYL METHYLPROPIONAL, IODOPROPYNYL BUTYLCARBAMATE, XANTHAN GUM, SODIUM BENZOATE, LACTIC ACID, POTASSIUM SORBATE Dermatologicamente testado. No utilizar para ninos menores de 3 anos. Utilicese preferentemente antes del final de: (mes/ano).

Additius

  • E211 - Benzoat de sodi


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Origen: Wikipedia (Anglès)
  • E270 - Àcid làctic


    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Origen: Wikipedia (Anglès)
  • E321 - Butilhidroxitoluè


    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Origen: Wikipedia (Anglès)
  • E330 - Acid citric


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Origen: Wikipedia (Anglès)
  • E415 - Goma de xantè


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Origen: Wikipedia (Anglès)
  • E422 - Glicerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Origen: Wikipedia (Anglès)
  • E432 - Monolaurat de sorbitan polioxietilenat


    Polysorbate 20: Polysorbate 20 -common commercial brand names include Scattics, Alkest TW 20 and Tween 20- is a polysorbate-type nonionic surfactant formed by the ethoxylation of sorbitan before the addition of lauric acid. Its stability and relative nontoxicity allows it to be used as a detergent and emulsifier in a number of domestic, scientific, and pharmacological applications. As the name implies the ethoxylation process leaves the molecule with 20 repeat units of polyethylene glycol; in practice these are distributed across 4 different chains leading to a commercial product containing a range of chemical species.
    Origen: Wikipedia (Anglès)
  • E524 - Hidròxid de sodi


    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Origen: Wikipedia (Anglès)
  • E900 - E900 food additive


    Polydimethylsiloxane: Polydimethylsiloxane -PDMS- belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological -or flow- properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil -polymerized siloxane-. Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos -as dimethicone makes hair shiny and slippery-, food -antifoaming agent-, caulking, lubricants and heat-resistant tiles.
    Origen: Wikipedia (Anglès)
  • E900a - Dimetilpolisiloxà


    Polydimethylsiloxane: Polydimethylsiloxane -PDMS- belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological -or flow- properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil -polymerized siloxane-. Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos -as dimethicone makes hair shiny and slippery-, food -antifoaming agent-, caulking, lubricants and heat-resistant tiles.
    Origen: Wikipedia (Anglès)

Anàlisi dels ingredients

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    Es desconeix si és vegà


    Ingredients no reconeguts: en:aqua-cyclopentasiloxane-dimethicone, en:polyacrylamide, en:bambusa-vulgaris-leaf-extract, en:hydrolyzed-pearl-c13-14-isoparaffin, en:guarhydroxypropyltrimonium-chloride, en:parfum, en:laureth-7, en:peg-33, en:diazolidinyl-urea, en:peg-8-dimethicone, en:peg-14, en:tetrasodium-edta, en:linalool-alpha-isomethyl-ionone, en:citronellol, en:butylphenyl-methylpropional, en:iodopropynyl-butylcarbamate, en:potassium-sorbate-dermatologicamente-testado, en:no-utilizar-para-ninos-menores-de-3-anos, en:utilicese-preferentemente-antes-del-final-de

    Alguns ingredients no s'han pogut reconèixer.

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  • icon

    Es desconeix si és vegetarià


    Ingredients no reconeguts: en:aqua-cyclopentasiloxane-dimethicone, en:polyacrylamide, en:bambusa-vulgaris-leaf-extract, en:hydrolyzed-pearl-c13-14-isoparaffin, en:guarhydroxypropyltrimonium-chloride, en:parfum, en:laureth-7, en:peg-33, en:diazolidinyl-urea, en:peg-8-dimethicone, en:peg-14, en:tetrasodium-edta, en:linalool-alpha-isomethyl-ionone, en:citronellol, en:butylphenyl-methylpropional, en:iodopropynyl-butylcarbamate, en:potassium-sorbate-dermatologicamente-testado, en:no-utilizar-para-ninos-menores-de-3-anos, en:utilicese-preferentemente-antes-del-final-de

    Alguns ingredients no s'han pogut reconèixer.

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    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

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L'anàlisi es basa únicament en els ingredients enumerats i no té en compte els mètodes de processament.
  • icon

    Detalls de l'anàlisi dels ingredients

    Necessitem la teva ajuda!

    Alguns ingredients no s'han pogut reconèixer.

    Necessitem la teva ajuda!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

    Uniu-vos al canal #ingredients del nostre espai de discussió a Slack i/o apreneu sobre l'anàlisi dels ingredients en la nostra wiki, si voleu ajudar. Gràcies!

    en: AQUA CYCLOPENTASILOXANE DIMETHICONE, POLYACRYLAMIDE, BAMBUSA VULGARIS LEAF EXTRACT, HYDROLYZED PEARL C13-14 ISOPARAFFIN, GLYCERIN, GUARHYDROXYPROPYLTRIMONIUM CHLORIDE, POLYSORBATE 20, PROPYLENE GLYCOL, PARFUM, LAURETH-7, PEG-33, DIAZOLIDINYL UREA, PEG-8 DIMETHICONE, PEG-14, BHT, CITRIC ACID, TETRASODIUM EDTA, LINALOOL ALPHA-ISOMETHYL IONONE, CITRONELLOL, SODIUM HYDROXIDE, BUTYLPHENYL METHYLPROPIONAL, IODOPROPYNYL BUTYLCARBAMATE, XANTHAN GUM, SODIUM BENZOATE, LACTIC ACID, POTASSIUM SORBATE Dermatologicamente testado, No utilizar para ninos menores de 3 anos, Utilicese preferentemente antes del final de ()
    1. AQUA CYCLOPENTASILOXANE DIMETHICONE -> en:aqua-cyclopentasiloxane-dimethicone - percent_min: 3.57142857142857 - percent_max: 100
    2. POLYACRYLAMIDE -> en:polyacrylamide - percent_min: 0 - percent_max: 50
    3. BAMBUSA VULGARIS LEAF EXTRACT -> en:bambusa-vulgaris-leaf-extract - percent_min: 0 - percent_max: 33.3333333333333
    4. HYDROLYZED PEARL C13-14 ISOPARAFFIN -> en:hydrolyzed-pearl-c13-14-isoparaffin - percent_min: 0 - percent_max: 25
    5. GLYCERIN -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20
    6. GUARHYDROXYPROPYLTRIMONIUM CHLORIDE -> en:guarhydroxypropyltrimonium-chloride - percent_min: 0 - percent_max: 16.6666666666667
    7. POLYSORBATE 20 -> en:e432 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. PROPYLENE GLYCOL -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. PARFUM -> en:parfum - percent_min: 0 - percent_max: 11.1111111111111
    10. LAURETH-7 -> en:laureth-7 - percent_min: 0 - percent_max: 10
    11. PEG-33 -> en:peg-33 - percent_min: 0 - percent_max: 9.09090909090909
    12. DIAZOLIDINYL UREA -> en:diazolidinyl-urea - percent_min: 0 - percent_max: 8.33333333333333
    13. PEG-8 DIMETHICONE -> en:peg-8-dimethicone - percent_min: 0 - percent_max: 7.69230769230769
    14. PEG-14 -> en:peg-14 - percent_min: 0 - percent_max: 7.14285714285714
    15. BHT -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. TETRASODIUM EDTA -> en:tetrasodium-edta - percent_min: 0 - percent_max: 5.88235294117647
    18. LINALOOL ALPHA-ISOMETHYL IONONE -> en:linalool-alpha-isomethyl-ionone - percent_min: 0 - percent_max: 5.55555555555556
    19. CITRONELLOL -> en:citronellol - percent_min: 0 - percent_max: 5.26315789473684
    20. SODIUM HYDROXIDE -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. BUTYLPHENYL METHYLPROPIONAL -> en:butylphenyl-methylpropional - percent_min: 0 - percent_max: 4.76190476190476
    22. IODOPROPYNYL BUTYLCARBAMATE -> en:iodopropynyl-butylcarbamate - percent_min: 0 - percent_max: 4.54545454545455
    23. XANTHAN GUM -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    24. SODIUM BENZOATE -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. LACTIC ACID -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. POTASSIUM SORBATE Dermatologicamente testado -> en:potassium-sorbate-dermatologicamente-testado - percent_min: 0 - percent_max: 3.84615384615385
    27. No utilizar para ninos menores de 3 anos -> en:no-utilizar-para-ninos-menores-de-3-anos - percent_min: 0 - percent_max: 3.7037037037037
    28. Utilicese preferentemente antes del final de -> en:utilicese-preferentemente-antes-del-final-de - percent_min: 0 - percent_max: 0

Nutrició

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    Informació nutricional


    Informació nutricional Com es ven
    per 100 g/100 ml
    Comparat amb: Productes no alimentaris
    Greix ?
    Àcid gras saturat ?
    Hidrats de carboni ?
    Sucre ?
    Fiber ?
    Proteïna ?
    Sal comuna ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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