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Cocktail Picante - Hacendado - 200 g

Cocktail Picante - Hacendado - 200 g

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Codi de barres: 8480000342348 (EAN / EAN-13)

Nom comú: Mezcla de cacahuetes, cereales, productos de aperitivo fritos, salados y aromatizados

Quantitat: 200 g

Empaquetament: es:Green dot

Marques: Hacendado

Categories: Aliments i begudes amb base vegetal, Aliments amb base vegetal, Snacks, Cereals i patates, Aliments amb base de fruites i verdures, Aperitius salats, Aliments amb base de fruites, Productes secs, Aliments secs amb base vegetal, Fruita deshidratada, en:Dried mixed fruits

Etiquetes, certificacions, premis: No recomanat a persones específiques, Punt verd, No recomanat per infants menors de 3 anys

Botigues: Mercadona, Hacendado

Països on es va vendre: Espanya

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Ingredients

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    27 ingredients


    Castellà: Maíz frito, cacahuete frito, sémola de maíz, sémola de arroz, aceite refinado de girasol, sal, azúcar, miel, maltodextrina, almidón de maíz, aroma, especias, potenciadores del sabor (E621, E627, E631, E635), aroma de humo, acidulante (E330), estabilizantes (E461, E415), corrector de acidez (E262ii), colorante (extracto de pimenton).
    Al·lèrgens: en:Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Aliments i begudes ultraprocessats group:

    • Additiu: E160c - Capsantina
    • Additiu: E415 - Goma de xantè
    • Additiu: E461 - Metilcel·lulosa
    • Additiu: E621 - Glutamat de monosodi
    • Additiu: E627 - Guanilat de disodi
    • Additiu: E631 - Inosinat de disodi
    • Additiu: E635 - 5'-ribonucleòtid de disodi
    • Ingredient: Color
    • Ingredient: Potenciador del gust
    • Ingredient: Aromes

    Food products are classified into 4 groups according to their degree of processing:

    1. Aliments no processats o mínimament processats
    2. Ingredients culinaris processats
    3. Aliments processats
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additius

  • E262ii


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia (Anglès)
  • E330 - Acid citric


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Anglès)
  • E415 - Goma de xantè


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia (Anglès)
  • E461 - Metilcel·lulosa


    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia (Anglès)
  • E621 - Glutamat de monosodi


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia (Anglès)
  • E627 - Guanilat de disodi


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia (Anglès)
  • E631 - Inosinat de disodi


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia (Anglès)

Anàlisi dels ingredients

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Maíz, _cacahuete_, sémola de maíz, sémola de arroz, aceite refinado de girasol, sal, azúcar, miel, maltodextrina, almidón de maíz, aroma, especias, potenciadores del sabor (e621, e627, e631, e635), aroma de humo, acidulante (e330), estabilizantes (e461, e415), corrector de acidez (e262ii), colorante (extracto de pimenton)
    1. Maíz -> en:corn - vegan: yes - vegetarian: yes - percent_min: 5.55555555555556 - percent_max: 100
    2. _cacahuete_ -> en:peanut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. sémola de maíz -> en:cornmeal - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. sémola de arroz -> en:rice-semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. aceite refinado de girasol -> en:refined-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20
    6. sal -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. miel -> en:honey - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. maltodextrina -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. almidón de maíz -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
    12. especias -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. potenciadores del sabor -> en:flavour-enhancer - percent_min: 0 - percent_max: 7.69230769230769
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
      2. e627 -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.84615384615385
      3. e631 -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.56410256410256
      4. e635 -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.92307692307692
    14. aroma de humo -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. acidulante -> en:acid - percent_min: 0 - percent_max: 6.66666666666667
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 6.25
      1. e461 -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      2. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
    17. corrector de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 5.88235294117647
      1. e262ii -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. colorante -> en:colour - percent_min: 0 - percent_max: 5.55555555555556
      1. extracto de pimenton -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556

Nutrició

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteïnes: 5 / 5 (valor: 17.1, rounded value: 17.1)
    • Fiber: 5 / 5 (valor: 5.9, rounded value: 5.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (valor: 0, rounded value: 0)

    Negative points: 21

    • Energia: 7 / 10 (valor: 2346, rounded value: 2346)
    • Sucres: 1 / 10 (valor: 8, rounded value: 8)
    • Greixos saturats: 4 / 10 (valor: 4.4, rounded value: 4.4)
    • Sodi: 9 / 10 (valor: 880, rounded value: 880)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 16 (21 - 5)

    Nutri-Score: D

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    Sucre en Quantitat moderada (8%)


    Què us cal saber
    • Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.

    Recomanació: Limitau el consum de sucre i de begudes ensucrades
    • Les begudes ensucrades (com ara refrescos, begudes de fruites i sucs i nèctars de fruites) s'han de limitar tant com sigui possible (no més d'1 got al dia).
    • Triau productes amb menor contingut de sucre i reduïu el consum de productes amb sucres afegits.
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    Sal comuna en alta quantitat (2.2%)


    Què us cal saber
    • Un alt consum de sal (o sodi) pot provocar un augment de la pressió arterial, que pot augmentar el risc de patir malalties del cor i ictus.
    • Moltes persones que tenen hipertensió no ho saben, ja que sovint no en tenen símptomes.
    • La majoria de la gent consumeix massa sal (de 9 a 12 grams de mitjana al dia), al voltant del doble del nivell màxim d'ingesta recomanat.

    Recomanació: Limitau la ingesta de sal i d'aliments rics en sal
    • Reduïu la sal que emprau quan cuinau, i no afegiu sal a taula.
    • Limiteu el consum d'aperitius salats i trieu productes amb menor contingut de sal.

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    Informació nutricional


    Informació nutricional Com es ven
    per 100 g/100 ml
    Compared to: en:Dried mixed fruits
    Energia 2.346 kj
    (564 kcal)
    +17%
    Greix 40,1 g +52%
    Àcid gras saturat 4,4 g +3%
    Àcid gras monoinsaturat 33 g +59%
    Àcid gras poliinsaturat 2,6 g -66%
    Carbohydrates 31 g -25%
    Sucre 8 g -65%
    Fiber 5,9 g -11%
    Proteïna 17,1 g +49%
    Sal comuna 2,2 g +401%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Producte afegit per elcoco
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