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Noodles pollo al curry - Carrefour - 65g

Noodles pollo al curry - Carrefour - 65g

Algunes de les dades d’aquest producte les ha proporcionat directament el fabricant Carrefour España.

Codi de barres:
8431876296563(EAN / EAN-13)

Quantitat: 65g

Empaquetament: Plàstic, en:container

Marques: Carrefour

Categories: Aliments i begudes amb base vegetal, Aliments amb base vegetal, Cereals i patates, Cereals i derivats, Menjar preparat, Productes secs, Pasta, Productes assecats per a ser rehidratats, Fideus, Sopes, en:Instant noodles, en:Chinese noodles, en:Tagliatelle

Etiquetes, certificacions, premis: Orgànic

Origen dels ingredients: Espanya

Llocs de fabricació o processament: España

Botigues: Carrefour

Països on es va vendre: Espanya

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Nutrició

  • icon

    Nutri-Score UNKNOWN

    Falten dades per calcular la Nutri-Score
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

      The display of this logo is recommended by public health authorities without obligation for companies.

  • icon

    Informació nutricional


    Informació nutricional Com es ven
    per 100 g/100 ml
    Com es ven
    per porció (65g)
    Comparat amb: en:Chinese noodles
    Energia 2.147 kj
    (512 kcal)
    1.400 kj
    (333 kcal)
    +142%
    Greix 22,6 g 14,7 g +475%
    Àcid gras saturat 2,5 g 1,62 g +97%
    Hidrats de carboni 64 g 41,6 g +77%
    Sucre 1,8 g 1,17 g +27%
    Fiber 2,6 g 1,69 g +76%
    Proteïna 11,9 g 7,74 g +116%
    Sal comuna 5 g 3,25 g +462%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 121 % 121 %
Mida de la porció: 65g

Ingredients

  • icon

    43 ingredients


    : Harina de trigo, aceite de girasol, sal, azúcar, reguladores de la acidez (carbonato de sodio, carbonato de potasio), espesante (goma guar); Aderezo: sal, verduras deshidratdas 11,1% (zanahoria 36%, cebolla 36%, ajo 10%, puerro 9%, chirivía 9%), especias 8,3% [curry 62% (cúrcuma, cilantro, sal, jengibre, chili, fenogreco, pimienta negra, comino), perejil 16%, cúrcuma 15%, chili 5%, pimienta negra 2%], azúcar, fécula de patata, extracto de levadura, proteína de soja hidrolizada, maltodextrina, aroma (contiene huevo), grasa de pollo 3% (grasa de pollo, antioxidante extracto de romero), aceite de girasol, oleorresina de curry.
    Al·lèrgens: en:Eggs, en:Gluten, en:Soybeans
    Rastres: en:Celery, en:Eggs, en:Gluten, en:Milk, en:Soybeans, en:Sulphur dioxide and sulphites

Processament d'aliments

  • icon

    Aliments ultra processats


    Elements que indiquen que el producte està al grup 4 - Aliments i begudes ultraprocessats:

    • Additiu: E412 - Goma de guar
    • Ingredient: Aromes
    • Ingredient: Maltodextrina
    • Ingredient: Espessidor

    Els productes alimentaris es classifiquen en 4 grups segons el seu grau de processament:

    1. Aliments no processats o mínimament processats
    2. Ingredients culinaris processats
    3. Aliments processats
    4. Aliments ultra processats

    La determinació del grup es fa en funció de la categoria del producte i dels ingredients que conté.

    Més informació sobre la classificació NOVA

Additius

  • E412 - Goma de guar


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Origen: Wikipedia (Anglès)
  • E500 - Carbonats de sodi


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Origen: Wikipedia (Anglès)
  • E500i - Carbonat de sodi


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Origen: Wikipedia (Anglès)
  • E501 - Carbonats de potassi


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Origen: Wikipedia (Anglès)
  • E501i - Carbonat de potassi


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Origen: Wikipedia (Anglès)

Anàlisi dels ingredients

  • icon

    No és vegà


    Ingredients no vegans: Greix de pollastre, Greix de pollastre

    Alguns ingredients no s'han pogut reconèixer.

    Necessitem la teva ajuda!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

    Uniu-vos al canal #ingredients del nostre espai de discussió a Slack i/o apreneu sobre l'anàlisi dels ingredients en la nostra wiki, si voleu ajudar. Gràcies!

  • icon

    No és vegetarià


    Ingredients no vegetarians: Greix de pollastre, Greix de pollastre

    Alguns ingredients no s'han pogut reconèixer.

    Necessitem la teva ajuda!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

    Uniu-vos al canal #ingredients del nostre espai de discussió a Slack i/o apreneu sobre l'anàlisi dels ingredients en la nostra wiki, si voleu ajudar. Gràcies!

L'anàlisi es basa únicament en els ingredients enumerats i no té en compte els mètodes de processament.
  • icon

    Detalls de l'anàlisi dels ingredients

    Necessitem la teva ajuda!

    Alguns ingredients no s'han pogut reconèixer.

    Necessitem la teva ajuda!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

    Uniu-vos al canal #ingredients del nostre espai de discussió a Slack i/o apreneu sobre l'anàlisi dels ingredients en la nostra wiki, si voleu ajudar. Gràcies!

    : Harina de trigo, aceite de girasol, sal, azúcar, reguladores de la acidez (carbonato de sodio, carbonato de potasio), espesante (goma guar), Aderezo (sal), verduras deshidratdas 11.1% (zanahoria 36%, cebolla 36%, ajo 10%, puerro 9%, chirivía 9%), especias 8.3% (curry 62% (cúrcuma, cilantro, sal, jengibre, chili, fenogreco, pimienta negra, comino), perejil 16%, cúrcuma 15%, chili 5%, pimienta negra 2%), azúcar, fécula de patata, extracto de levadura, proteína de soja hidrolizada, maltodextrina, aroma, grasa de pollo 3% (grasa de pollo, antioxidante (extracto de romero)), aceite de girasol, oleorresina de curry
    1. Harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    4. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. reguladores de la acidez -> en:acidity-regulator
      1. carbonato de sodio -> en:e500i - vegan: yes - vegetarian: yes
      2. carbonato de potasio -> en:e501i - vegan: yes - vegetarian: yes
    6. espesante -> en:thickener
      1. goma guar -> en:e412 - vegan: yes - vegetarian: yes
    7. Aderezo -> es:aderezo
      1. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. verduras deshidratdas -> es:verduras-deshidratdas - percent: 11.1
      1. zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 36
      2. cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 36
      3. ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 10
      4. puerro -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent: 9
      5. chirivía -> en:parsnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20181 - percent: 9
    9. especias -> en:spice - vegan: yes - vegetarian: yes - percent: 8.3
      1. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent: 62
        1. cúrcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
        2. cilantro -> en:coriander - vegan: yes - vegetarian: yes
        3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. jengibre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
        5. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
        6. fenogreco -> en:fenugreek - vegan: yes - vegetarian: yes
        7. pimienta negra -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
        8. comino -> en:cumin - vegan: yes - vegetarian: yes
      2. perejil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent: 16
      3. cúrcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent: 15
      4. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 5
      5. pimienta negra -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent: 2
    10. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    11. fécula de patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    12. extracto de levadura -> en:yeast-extract - vegan: yes - vegetarian: yes
    13. proteína de soja hidrolizada -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    14. maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes
    15. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    16. grasa de pollo -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent: 3
      1. grasa de pollo -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
      2. antioxidante -> en:antioxidant
        1. extracto de romero -> en:e392 - vegan: yes - vegetarian: yes
    17. aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    18. oleorresina de curry -> es:oleorresina-de-curry

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Producte afegit per johnlon
Última modificació de la pàgina del producte per packbot.
La pàgina del producte, també editada per ecoscore-impact-estimator, openfoodfacts-contributors, org-carrefour-espana.

Si les dades són incorrectes o incompletes, pot completar o corregir editant aquesta pàgina.