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Galletitas orgánicas cacao y miel - Cachafaz - 170 g

Galletitas orgánicas cacao y miel - Cachafaz - 170 g

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Codi de barres: 7798128002145 (EAN / EAN-13)

Quantitat: 170 g

Empaquetament: en:Plastic

Marques: Cachafaz

Categories: Snacks, Aperitius dolços, Galetes i pastissos, Galetes

Etiquetes, certificacions, premis: Orgànic, Sense transgènics, es:Orgánico Argentina, es:Certificación FS Orgánica

Origen dels ingredients: Argentina

Llocs de fabricació o processament: Argentina

EMB code: RNE 02-034.351

Països on es va vendre: Argentina, Espanya

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Health

Ingredients

  • icon

    26 ingredients


    Castellà: Harina Integral (organica), Azucar (organica), Aceite alto DIPICD prensado en frio (organico), avena arrollada (organico), cacao, miet (drganica},harina de avena (organico), RAI: INS (500ii y 503i), ANAM (INS 460, sal marina, AROMATIZANTE/SABORIZANTE vainilla natural, antioxidante natural (tocoferoles). CONTIENE: DERIVADOS DE TRIGO Y AVENA. PUEDE CONTENER: LECHE, HUEVO, SOJA, ALMENDRAS y MANI. rol Acúcar, Óleo de girassol alto NS (500 INGR
    Al·lèrgens: en:Gluten, en:Peanuts, es:avena
    Rastres: en:Eggs, en:Milk, en:Nuts, en:Soybeans, es:mani

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Aliments i begudes ultraprocessats group:

    • Additiu: E460 - Cel·lulosa
    • Ingredient: Aromes

    Food products are classified into 4 groups according to their degree of processing:

    1. Aliments no processats o mínimament processats
    2. Ingredients culinaris processats
    3. Aliments processats
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additius

  • E307 - Α-tocoferol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia (Anglès)
  • E460 - Cel·lulosa


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia (Anglès)
  • E500 - E500 food additive


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia (Anglès)
  • E500ii - Hidrogencarbonat de sodi


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia (Anglès)
  • E503 - Carbonatos de amonio


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Anglès)
  • E503i - Carbonat d'amoni


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Anglès)

Anàlisi dels ingredients

  • icon

    Es desconeix si conté oli de palma


    Unrecognized ingredients: es:organica, es:organica, es:aceite-alto-dipicd-prensado-en-frio, es:miet, es:drganica, es:rai, es:anam, es:saborizante-vainilla-natural, es:antioxidante-natural, es:contiene, es:derivados-de-trigo-y-avena, es:rol-acucar, es:oleo-de-girassol-alto-ns, es:500-ingr

    Some ingredients could not be recognized.

    We need your help!

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  • icon

    Es desconeix si és vegà


    Unrecognized ingredients: es:organica, es:organica, es:aceite-alto-dipicd-prensado-en-frio, es:miet, es:drganica, es:rai, es:anam, es:saborizante-vainilla-natural, es:antioxidante-natural, es:contiene, es:derivados-de-trigo-y-avena, es:rol-acucar, es:oleo-de-girassol-alto-ns, es:500-ingr

    Some ingredients could not be recognized.

    We need your help!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

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  • icon

    Es desconeix si és vegetarià


    Unrecognized ingredients: es:organica, es:organica, es:aceite-alto-dipicd-prensado-en-frio, es:miet, es:drganica, es:rai, es:anam, es:saborizante-vainilla-natural, es:antioxidante-natural, es:contiene, es:derivados-de-trigo-y-avena, es:rol-acucar, es:oleo-de-girassol-alto-ns, es:500-ingr

    Some ingredients could not be recognized.

    We need your help!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

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    Harina Integral (organica), Azucar (organica), Aceite alto DIPICD prensado en frio, avena, cacao, miet, drganica, harina de avena, RAI (e500ii), e503i, ANAM, e460, sal marina, AROMATIZANTE, SABORIZANTE vainilla natural, antioxidante natural (tocoferoles), CONTIENE (DERIVADOS DE TRIGO y AVENA), MANI, rol Acúcar, Óleo de girassol alto NS, 500 INGR
    1. Harina Integral -> en:wholemeal-flour - vegan: yes - vegetarian: yes - percent_min: 4.76190476190476 - percent_max: 100
      1. organica -> es:organica - percent_min: 4.76190476190476 - percent_max: 100
    2. Azucar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      1. organica -> es:organica - percent_min: 0 - percent_max: 50
    3. Aceite alto DIPICD prensado en frio -> es:aceite-alto-dipicd-prensado-en-frio - labels: en:organic - percent_min: 0 - percent_max: 33.3333333333333
    4. avena -> en:oat - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. cacao -> en:cocoa - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. miet -> es:miet - percent_min: 0 - percent_max: 16.6666666666667
    7. drganica -> es:drganica - percent_min: 0 - percent_max: 14.2857142857143
    8. harina de avena -> en:oat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. RAI -> es:rai - percent_min: 0 - percent_max: 11.1111111111111
      1. e500ii -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. e503i -> en:e503i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. ANAM -> es:anam - percent_min: 0 - percent_max: 9.09090909090909
    12. e460 -> en:e460 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. AROMATIZANTE -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. SABORIZANTE vainilla natural -> es:saborizante-vainilla-natural - percent_min: 0 - percent_max: 6.66666666666667
    16. antioxidante natural -> es:antioxidante-natural - percent_min: 0 - percent_max: 6.25
      1. tocoferoles -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. CONTIENE -> es:contiene - percent_min: 0 - percent_max: 5.88235294117647
      1. DERIVADOS DE TRIGO y AVENA -> es:derivados-de-trigo-y-avena - percent_min: 0 - percent_max: 5.88235294117647
    18. MANI -> en:peanut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. rol Acúcar -> es:rol-acucar - percent_min: 0 - percent_max: 5.26315789473684
    20. Óleo de girassol alto NS -> es:oleo-de-girassol-alto-ns - percent_min: 0 - percent_max: 5
    21. 500 INGR -> es:500-ingr - percent_min: 0 - percent_max: 4.76190476190476

Nutrició

  • icon

    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteïnes: 4 / 5 (valor: 7.7, rounded value: 7.7)
    • Fiber: 5 / 5 (valor: 7, rounded value: 7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (valor: 0, rounded value: 0)

    Negative points: 14

    • Energia: 5 / 10 (valor: 1795, rounded value: 1795)
    • Sucres: 4 / 10 (valor: 20, rounded value: 20)
    • Greixos saturats: 1 / 10 (valor: 2, rounded value: 2)
    • Sodi: 4 / 10 (valor: 382.016, rounded value: 382)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 9 (14 - 5)

    Nutri-Score: C

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    Sucre en alta quantitat (20%)


    Què us cal saber
    • Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.

    Recomanació: Limitau el consum de sucre i de begudes ensucrades
    • Les begudes ensucrades (com ara refrescos, begudes de fruites i sucs i nèctars de fruites) s'han de limitar tant com sigui possible (no més d'1 got al dia).
    • Triau productes amb menor contingut de sucre i reduïu el consum de productes amb sucres afegits.

  • icon

    Informació nutricional


    Informació nutricional Com es ven
    per 100 g/100 ml
    Com es ven
    per porció (30g)
    Compared to: Galetes
    Energia 1.795 kj
    (429 kcal)
    538 kj
    (129 kcal)
    -9%
    Greix 17 g 5,1 g -16%
    Àcid gras saturat 2 g 0,6 g -76%
    Àcid gras monoinsaturat 0,013 g 0,004 g -100%
    Àcid gras poliinsaturat 0,002 g 0,001 g -100%
    Àcid gras trans 0 g 0 g -100%
    Colesterol 0 mg 0 mg -100%
    Carbohydrates 62 g 18,6 g -4%
    Sucre 20 g 6 g -20%
    Fiber 7 g 2,1 g +86%
    Fibra soluble 2,5 g 0,75 g
    Fibra insoluble 4,5 g 1,35 g
    Proteïna 7,7 g 2,31 g +20%
    Sal comuna 0,955 g 0,287 g +58%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Mida de la porció: 30g

Entorn

Carbon footprint

Empaquetament

Transportation

Fonts de dades

Producte afegit per veganeamos
Última modificació de la pàgina del producte per lyrics-sputter.
La pàgina del producte, també editada per acuario, ashleyeuge56, flipwared, kiliweb, noseinto, openfoodfacts-contributors, packbot, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlh15adSB_GOUOSLvpm269_3eKb_jZcFVvtDQD6s.

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