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Alpro Mango (meer fruit) - 400 g

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Health

Ingredients

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    29 ingredients

    Anglès: soy base (water, shelled non-gmo soybeans (9,7%)), mango (17,7%) (juice from concentrated juice (11%), fruit (6,7%)), tricalcium citrate, stabilizer (pectins), acidity regulators (sodium citrates, citric acid), natural flavor, modified starch, table salt, antioxidants (extract rich in tocopherols, fatty acid esters of ascorbic acid), pumpkin extract, carrot extract, vitamins (b2, b12, d2), yogurt ferments (s, thermophilus, l, bulgaricus)
    Al·lèrgens: en:Soybeans
    Rastres: en:Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Aliments i begudes ultraprocessats group:

    • Additiu: E14XX - Midó modificat
    • Additiu: E440 - Pectina
    • Ingredient: Aromes

    Food products are classified into 4 groups according to their degree of processing:

    1. Aliments no processats o mínimament processats
    2. Ingredients culinaris processats
    3. Aliments processats
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additius

  • E304 - Èster d'àcids grassos d'àcid ascòrbic

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia (Anglès)

  • E330 - Acid citric

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Anglès)

  • E331 - Citrats de sodi

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Anglès)

  • E333 - Citrats de calci

    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia (Anglès)

  • E333iii

    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Source: Wikipedia (Anglès)

  • E440 - Pectina

    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (Anglès)

Anàlisi dels ingredients

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    Vegà

    No non-vegan ingredients

    Unrecognized ingredients: en:shelled-non-gmo-soybeans, en:Concentrated juice, en:extract-rich-in-tocopherols, Cobalamina, en:s, en:thermophilus, en:l, en:bulgaricus

    Some ingredients could not be recognized.

    We need your help!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

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    Vegetarià

    No non-vegetarian ingredients detected

    Unrecognized ingredients: en:shelled-non-gmo-soybeans, en:Concentrated juice, en:extract-rich-in-tocopherols, Cobalamina, en:s, en:thermophilus, en:l, en:bulgaricus

    Some ingredients could not be recognized.

    We need your help!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

    Uniu-vos al canal #ingredients del nostre espai de discussió a Slack i/o apreneu sobre l'anàlisi dels ingredients en la nostra wiki, si voleu ajudar. Gràcies!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:

    • Editeu aquesta pàgina de producte per corregir les faltes d’ortografia de la llista d’ingredients i/o per eliminar els ingredients d’altres idiomes i frases que no estiguin relacionades amb els ingredients.
    • Afegiu entrades, sinònims o traduccions noves a les nostres llistes multilingües d’ingredients, mètodes de processament d’ingredients i etiquetes.

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    soy base (water, shelled non-gmo soybeans 9.7%), mango 17.7% (concentrated juice 11%, fruit 6.7%), tricalcium citrate, stabilizer (pectins), acidity regulators (sodium citrates, citric acid), natural flavor, modified starch, table salt, antioxidants (extract rich in tocopherols, fatty acid esters of ascorbic acid), pumpkin, carrot extract, vitamins, vitamin b2, vitamin b12, vitamin d2, yogurt ferments (s, thermophilus, l, bulgaricus)
    1. soy base -> en:soy-base - vegan: yes - vegetarian: yes
      1. water -> en:water - vegan: yes - vegetarian: yes
      2. shelled non-gmo soybeans -> en:shelled-non-gmo-soybeans - percent: 9.7
    2. mango -> en:mango - vegan: yes - vegetarian: yes - percent: 17.7
      1. concentrated juice -> en:concentrated-juice - percent: 11
      2. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent: 6.7
    3. tricalcium citrate -> en:e333iii - vegan: yes - vegetarian: yes
    4. stabilizer -> en:stabiliser
      1. pectins -> en:e440a - vegan: yes - vegetarian: yes
    5. acidity regulators -> en:acidity-regulator
      1. sodium citrates -> en:e331 - vegan: yes - vegetarian: yes
      2. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    6. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    7. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes
    8. table salt -> en:salt - vegan: yes - vegetarian: yes
    9. antioxidants -> en:antioxidant
      1. extract rich in tocopherols -> en:extract-rich-in-tocopherols
      2. fatty acid esters of ascorbic acid -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    10. pumpkin -> en:pumpkin - vegan: yes - vegetarian: yes
    11. carrot extract -> en:carrot-extract - vegan: yes - vegetarian: yes
    12. vitamins -> en:vitamins - vegan: yes - vegetarian: yes
    13. vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes
    14. vitamin b12 -> en:vitamin-b12
    15. vitamin d2 -> en:ergocalciferol - vegan: yes - vegetarian: yes
    16. yogurt ferments -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      1. s -> en:s
      2. thermophilus -> en:thermophilus
      3. l -> en:l
      4. bulgaricus -> en:bulgaricus

Nutrició

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    Very good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteïnes: 2 / 5 (valor: 3.7, rounded value: 3.7)
    • Fiber: 0 / 5 (valor: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (valor: 17.7, rounded value: 17.7)

    Negative points: 1

    • Energia: 0 / 10 (valor: 262, rounded value: 262)
    • Sucres: 1 / 10 (valor: 5.6, rounded value: 5.6)
    • Greixos saturats: 0 / 10 (valor: 0.4, rounded value: 0.4)
    • Sodi: 0 / 10 (valor: 88, rounded value: 88)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -1 (1 - 2)

    Nutri-Score: A

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    Sucre en Quantitat moderada (5.6%)

    Què us cal saber
    • Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.

    Recomanació: Limitau el consum de sucre i de begudes ensucrades
    • Les begudes ensucrades (com ara refrescos, begudes de fruites i sucs i nèctars de fruites) s'han de limitar tant com sigui possible (no més d'1 got al dia).
    • Triau productes amb menor contingut de sucre i reduïu el consum de productes amb sucres afegits.
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    Sal comuna en baixa quantitat (0.22%)

    Què us cal saber
    • Un alt consum de sal (o sodi) pot provocar un augment de la pressió arterial, que pot augmentar el risc de patir malalties del cor i ictus.
    • Moltes persones que tenen hipertensió no ho saben, ja que sovint no en tenen símptomes.
    • La majoria de la gent consumeix massa sal (de 9 a 12 grams de mitjana al dia), al voltant del doble del nivell màxim d'ingesta recomanat.

    Recomanació: Limitau la ingesta de sal i d'aliments rics en sal
    • Reduïu la sal que emprau quan cuinau, i no afegiu sal a taula.
    • Limiteu el consum d'aperitius salats i trieu productes amb menor contingut de sal.

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    Informació nutricional

    Informació nutricional Com es ven
    per 100 g/100 ml     		Com es ven
    per porció (400 g)     		Compared to: en:Mixed fruit soy yogurts
    Energia 262 kj
    (62 kcal)     		1.050 kj
    (248 kcal)     		-18%
    Greix 2 g 8 g +8%
    Àcid gras saturat 0,4 g 1,6 g +31%
    Carbohydrates 6,1 g 24,4 g -46%
    Sucre 5,6 g 22,4 g -42%
    Fiber 0,9 g 3,6 g -22%
    Proteïna 3,7 g 14,8 g +11%
    Sal comuna 0,22 g 0,88 g +126%
    Vitamina D 0,75 µg 3 µg
    Vitamin B2 (Riboflavin) 0,21 mg 0,84 mg
    Vitamin B12 (cobalamin) 0,38 µg 1,52 µg
    Calci 120 mg 480 mg -0%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17,7 % 17,7 %
Mida de la porció: 400 g

Entorn

Carbon footprint

Empaquetament

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    Packaging with a high impact

    Recycle
    1 x Pot 400g (PP: 7.89 g)
    1 x Seal (41 ALU: 0.83 g)
    1 x Sleeve (Cardboard: 6.4 g)
    1 x Lid (Transparent rPET: 3.21 g)
    1 x Label (Cardboard)
    Discard
    1 x Pot (Plastic)
    1 x Lid (Plastic)

Transportation

Fonts de dades

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