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Alpro – 400 g

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Codi de barres:
5411188121213(EAN / EAN-13)

Quantitat: 400 g

Empaquetament: en:Card-sleeve, en:Foil-lid, en:Pet-lid

Marques: Alpro

Categories: Aliments i begudes amb base vegetal, Aliments fermentats, en:Dairy substitutes, Postres, en:Vegan products, en:Non-dairy desserts, en:Non-dairy fermented foods, en:Non-dairy yogurts, Iogurt de soja, en:Plain soy yogurts

Etiquetes, certificacions, premis: Vegetarià, Lliure de gluten, Vegà, Sense lactosa, en:Plant based, La Societat Vegana
La Societat Vegana

Botigues: Delhaize, Tesco

Països on es va vendre: Bèlgica, Finlàndia, França, Alemanya, Països Baixos, Espanya, Regne Unit

Matching with your preferences

Salut

Nutrició

  • icon

    Nutri-Score A

    Molt bona qualitat nutricional
    ⚠ ️Atenció: la quantitat de fruita, verdura i fruits secs no s'especifica a l'etiqueta, s'ha fet una estimació a partir de la llista d'ingredients: 15
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

      The display of this logo is recommended by public health authorities without obligation for companies.

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    Punts negatius: 1/55

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      Energia

      0/10 points (285kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sucres

      0/15 points (2.5g)

      Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.

    • icon

      Sal

      1/20 points (0.33g)

      Un alt consum de sal (o sodi) pot provocar un augment de la pressió arterial, que pot augmentar el risc de patir malalties del cor i ictus.

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    Punts positius: 2/17

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      Proteïnes

      2/7 points (6g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fibra

      0/5 points (1.3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Detalls del càlcul de la Nutri-Score

      ⚠ ️Atenció: la quantitat de fruita, verdura i fruits secs no s'especifica a l'etiqueta, s'ha fet una estimació a partir de la llista d'ingredients: 15

      Aquest producte no es considera una beguda per al càlcul de la Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Puntuació nutricional: -1 (1 - 2)

      Nutri-Score: A

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    Informació nutricional

    Informació nutricional Com es ven
    per 100 g/100 ml     		Com es ven
    per porció (1 serving (100 g))     		Comparat amb: en:Plain soy yogurts
    Energia 285 kj
    (68 kcal)     		285 kj
    (68 kcal)     		+26%
    Greix 3,3 g 3,3 g +38%
    Àcid gras saturat 0,6 g 0,6 g +57%
    Hidrats de carboni 2,6 g 2,6 g -14%
    Sucre 2,5 g 2,5 g +12%
    Fiber 1,3 g 1,3 g +44%
    Proteïna 6 g 6 g +44%
    Sal comuna 0,325 g 0,325 g +173%
    Vitamina D 0,8 µg 0,8 µg
    Vitamin B12 (cobalamin) 0,4 µg 0,4 µg
    Calci 120 mg 120 mg +6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15,7 % 15,7 %
Mida de la porció: 1 serving (100 g)

Ingredients

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    19 ingredients

    Neerlandès: Sojabasis (water, gepelde sojabonen (15,7%)), suiker, stabilisator (pectinen), tricalciumcitraat, zuurteregelaars (natriumcitraten, citroenzuur), natuurlijk aroma, zeezout, antioxidanten (tocoferolrijk extract, vetzuuresters van ascorbinezuur), vitaminen (B12, D2), yoghurtculturen / - fermenten (S. thermophilus, L. bulgaricus). Kan sporen van noten (geen pindanoten) bevatten. Vrij van zuivel en gluten.
    Al·lèrgens: en:Nuts, en:Soybeans, fi:kuoritut-soijapavut
    Rastres: en:Gluten, en:Nuts

    • Ingredient information

      • Soy base: 50.0% (estimate)

      • — Aigua: 25.0% (estimate)

      • — Faves de soja: 15.7%

      • Sucre: 25.0% (estimate)

      • Estabilitzador: 12.5% (estimate)

      • — E440: 12.5% (estimate)

      • E333iii: 6.2% (estimate)

      • Corrector de l'acidesa: 3.1% (estimate)

      • — E331: < 2% (estimate)

      • — E330: < 2% (estimate)

      • Aroma natural: < 2% (estimate)

      • Sal marina: < 2% (estimate)

      • Antioxidant: < 2% (estimate)

      • — E306: < 2% (estimate)

      • — Èster d'àcids grassos d'àcid ascòrbic: < 2% (estimate)

      • Vitamina: < 2% (estimate)

      • Cobalamina: < 2% (estimate)

      • Ergocalciferol: < 2% (estimate)

      • Ferments làctics: < 2% (estimate)

Processament d'aliments

Additius

  • Èster d'àcids grassos d'àcid ascòrbic

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Origen: Wikipedia (Anglès)

  • E306 - Extracte ric en tocoferols

  • E330 - Acid citric

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Citrats de sodi

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Origen: Wikipedia (Anglès)

  • E333 - Citrats de calci

    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Origen: Wikipedia (Anglès)

  • E333iii

    Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
    Origen: Wikipedia (Anglès)

  • E440 - Pectina

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Anàlisi dels ingredients

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    Vegà

    No s'han detectat ingredients no vegans

    Ingredients no reconeguts: en:Soy base
  • icon

    Vegetarià

    No s'han detectat ingredients no vegetarians

    Ingredients no reconeguts: en:Soy base
L'anàlisi es basa únicament en els ingredients enumerats i no té en compte els mètodes de processament.
  • icon

    Detalls de l'anàlisi dels ingredients

    nl: Sojabasis (water, sojabonen 15.7%), suiker, stabilisator (pectinen), tricalciumcitraat, zuurteregelaars (natriumcitraten, citroenzuur), natuurlijk aroma, zeezout, antioxidanten (tocoferolrijk extract, vetzuuresters van ascorbinezuur), vitaminen, vitamine B12, vitamine D2, yoghurtculturen ()
    1. Sojabasis -> en:soy-base
      1. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
      2. sojabonen -> en:soya-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20901 – percent: 15.7
    2. suiker -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    3. stabilisator -> en:stabiliser
      1. pectinen -> en:e440a – vegan: yes – vegetarian: yes
    4. tricalciumcitraat -> en:e333iii – vegan: yes – vegetarian: yes
    5. zuurteregelaars -> en:acidity-regulator
      1. natriumcitraten -> en:e331 – vegan: yes – vegetarian: yes
      2. citroenzuur -> en:e330 – vegan: yes – vegetarian: yes
    6. natuurlijk aroma -> en:natural-flavouring – vegan: maybe – vegetarian: maybe
    7. zeezout -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082
    8. antioxidanten -> en:antioxidant
      1. tocoferolrijk extract -> en:e306 – vegan: yes – vegetarian: yes
      2. vetzuuresters van ascorbinezuur -> en:e304 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
    9. vitaminen -> en:vitamins – vegan: yes – vegetarian: yes
    10. vitamine B12 -> en:vitamin-b12 – vegan: yes – vegetarian: yes
    11. vitamine D2 -> en:ergocalciferol – vegan: yes – vegetarian: yes
    12. yoghurtculturen -> en:lactic-ferments – vegan: maybe – vegetarian: yes

Entorn

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Producte afegit per kiliweb
Última modificació de la pàgina del producte per 5m4u9.
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