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Xcrispy minis - JENSEN & CO AS

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Xcrispy minis - JENSEN & CO AS

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Codi de barres:
5010029204735(EAN / EAN-13)

Nom comú: Céréales de blé complet enrichies en vitamines et en fer avec du chocolat

Empaquetament: Plàstic, en:Bag, en:Box, Cartó

Marques: JENSEN & CO AS

Categories: Aliments i begudes amb base vegetal, Aliments amb base vegetal, Snacks, Esmorzars, Cereals i patates, Aperitius dolços, Galetes i pastissos, en:Biscuits and crackers, Cereals i derivats, Galetes, Cereals per esmorzar, en:Chocolate cereals, Galetes de xocolata, en:Extruded cereals, en:Filled cereals

Etiquetes, certificacions, premis: Font de fibra, Punt verd, Alt en fibra
Punt verd

Botigues: Auchan, Edeka, Albert Heijn, Delhaize, Kaufland, Eroski

Països on es va vendre: Bèlgica, França, Alemanya, Països Baixos, Espanya

Matching with your preferences

Salut

Nutrició

  • icon

    Nutri-Score B

    Bona qualitat nutricional
    ⚠ ️Atenció: la quantitat de fruita, verdura i fruits secs no s'especifica a l'etiqueta, s'ha fet una estimació a partir de la llista d'ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

      The display of this logo is recommended by public health authorities without obligation for companies.

    icon

    Punts negatius: 10/55

    • icon

      Energia

      4/10 points (1629kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sucres

      4/15 points (17g)

      Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.

    • icon

      Sal

      0/20 points (0.16g)

      Un alt consum de sal (o sodi) pot provocar un augment de la pressió arterial, que pot augmentar el risc de patir malalties del cor i ictus.

    icon

    Punts positius: 9/17

    • icon

      Proteïnes

      4/7 points (10g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fibra

      5/5 points (10g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Detalls del càlcul de la Nutri-Score

      ⚠ ️Atenció: la quantitat de fruita, verdura i fruits secs no s'especifica a l'etiqueta, s'ha fet una estimació a partir de la llista d'ingredients: 0

      Aquest producte no es considera una beguda per al càlcul de la Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Puntuació nutricional: 1 (10 - 9)

      Nutri-Score: B

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    Informació nutricional

    Informació nutricional Com es ven
    per 100 g/100 ml     		Com es ven
    per porció (40g)     		Comparat amb: en:Filled cereals
    Energia 1.629 kj
    (386 kcal)     		652 kj
    (154 kcal)     		-11%
    Greix 5,1 g 2,04 g -65%
    Àcid gras saturat 2,3 g 0,92 g -39%
    Hidrats de carboni 70 g 28 g +3%
    Sucre 17 g 6,8 g -39%
    Fiber 10 g 4 g +136%
    Proteïna 10 g 4 g +41%
    Sal comuna 0,16 g 0,064 g -76%
    Vitamina D 4,3 µg 1,72 µg
    Vitamin B1 (Thiamin) 0,94 mg 0,376 mg +21%
    Vitamin B2 (Riboflavin) 1,2 mg 0,48 mg +14%
    Vitamin B3 14 mg 5,6 mg -47%
    Vitamin B9 (Folic acid) 170 µg 68 µg
    Ferro 12 mg 4,8 mg -14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Mida de la porció: 40g

Ingredients

  • icon

    19 ingredients

    Francès: Blé complet (89%), chocolat noir (12%) (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine de soja, arôme), sucre, sel, arômes, fer, niacine, thiamine (vitamine B1), riboflavine (vitamine B2), acide folique, vitamine D. Peut contenir du gluten.
    Al·lèrgens: en:Gluten, en:Soybeans
    Rastres: en:Gluten, en:Milk, en:Nuts, en:Peanuts

    • Ingredient information

      • Whole wheat: 89.0%

      • Xocolata negra: 12.0%

      • — Sucre: 5.5% (estimate)

      • — Pasta de cacau: 2.8% (estimate)

      • — Mantega de cacau: < 2% (estimate)

      • — Emulsionant: < 2% (estimate)

      • —— Lecitina de soja: < 2% (estimate)

      • — Aromes: < 2% (estimate)

      • Sucre: < 2% (estimate)

      • Sal: < 2% (estimate)

      • Aromes: < 2% (estimate)

      • Ferro: < 2% (estimate)

      • Niacina: < 2% (estimate)

      • Tiamina: < 2% (estimate)

      • — Tiamina: < 2% (estimate)

      • E101: < 2% (estimate)

      • — E101: < 2% (estimate)

      • Àcid fòlic: < 2% (estimate)

      • Vitamina D: < 2% (estimate)

Processament d'aliments

Additius

  • E322 - Lecitines

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecitina

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Anàlisi dels ingredients

L'anàlisi es basa únicament en els ingredients enumerats i no té en compte els mètodes de processament.
  • icon

    Detalls de l'anàlisi dels ingredients

    fr: Blé complet 89%, chocolat noir 12% (sucre, pâte de cacao, beurre de cacao, émulsifiant (lécithine de soja), arôme), sucre, sel, arômes, fer, niacine, thiamine (vitamine B1), riboflavine (vitamine B2), acide folique, vitamine D
    1. Blé complet -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent: 89
    2. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 12
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. émulsifiant -> en:emulsifier
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      5. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    6. fer -> en:iron
    7. niacine -> en:e375 - vegan: maybe - vegetarian: maybe
    8. thiamine -> en:thiamin
      1. vitamine B1 -> en:thiamin
    9. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes
      1. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    10. acide folique -> en:folic-acid - vegan: yes - vegetarian: yes
    11. vitamine D -> en:vitamin-d

Entorn

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