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Confiture Extra MYRTILLE - Carrefour Bio - 360 g
Confiture Extra MYRTILLE - Carrefour Bio - 360 g
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Algunes de les dades d’aquest producte les ha proporcionat directament el fabricant Carrefour.
Codi de barres: 3270190136842 (EAN / EAN-13)
Nom comú: Confiture extra de myrtille issue de l'agriculture biologique.
Quantitat: 360 g
Empaquetament: en:Metal, en:Glass, en:Jar, en:Lid
Marques: Carrefour Bio, Carrefour
Categories: Aliments i begudes amb base vegetal, Aliments amb base vegetal, Esmorzars, Productes per untar, Productes amb base vegetal per untar, Productes dolços per untar, Conserves de fruita, Melmelades, Melmelada de baies, en:Bilberries jams
Etiquetes, certificacions, premis:
Orgànic, Orgànic UE, Agricultura UE, FR-BIO-01, Fet a França, Comptador Nutricional, Grau D NutriScore, AB Agriculture Biologique
Origen dels ingredients: França
Llocs de fabricació o processament: France
EMB code: EMB 46029A - Biars-sur-Cère (Lot, France), AN DROS FRAN EC SNC
Botigues: Carrefour, carrefour.fr
Matching with your preferences
Health
Ingredients
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5 ingredients
Francès: Sucre de canne*, myrtilles*, jus de citrons concentré*, gélifiant : pectines de fruits, *biologique, Préparée avec 50 g de fruits pour 100 g de produit fini, Teneur totale en sucres : 60 g pour 100 g de produit fini
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Aliments i begudes ultraprocessats group:
- Additiu: E440 - Pectina
- Ingredient: Gelificant
Food products are classified into 4 groups according to their degree of processing:
- Aliments no processats o mínimament processats
- Ingredients culinaris processats
- Aliments processats
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additius
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E440 - Pectina
Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.Source: Wikipedia (Anglès)
Anàlisi dels ingredients
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No conté oli de palma
No ingredients containing palm oil detected
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Vegà
No non-vegan ingredients
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Vegetarià
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Sucre de canne, myrtilles, jus de citrons concentré, gélifiant (pectines de fruits)- Sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 25 - percent_max: 100
- myrtilles -> en:blueberry - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- jus de citrons concentré -> en:concentrated-lemon-juice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 25
- pectines de fruits -> en:fruit-pectin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- Teneur totale en sucres : 60 g pour 100 g de produit fini
sucres -> en:sugar - percent: 60
Nutrició
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 50This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteïnes: 0 / 5 (valor: 0, rounded value: 0)
- Fiber: 1 / 5 (valor: 1.4, rounded value: 1.4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (valor: 50, rounded value: 50)
Negative points: 13
- Energia: 3 / 10 (valor: 1039, rounded value: 1039)
- Sucres: 10 / 10 (valor: 59, rounded value: 59)
- Greixos saturats: 0 / 10 (valor: 0, rounded value: 0)
- Sodi: 0 / 10 (valor: 0, rounded value: 0)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 11 (13 - 2)
Nutri-Score: D
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Greix en baixa quantitat (0%)
Què us cal saber- Un alt consum de greixos, especialment de greixos saturats, pot augmentar el colesterol, que augmenta el risc de patir malalties del cor.
Recomanació: Reduïu el consum de greixos i greixos saturats- Trieu productes amb menys greixos i greixos saturats.
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Àcid gras saturat en baixa quantitat (0%)
Què us cal saber- Un alt consum de greixos, especialment de greixos saturats, pot augmentar el colesterol, que augmenta el risc de patir malalties del cor.
Recomanació: Reduïu el consum de greixos i greixos saturats- Trieu productes amb menys greixos i greixos saturats.
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Sucre en alta quantitat (59%)
Què us cal saber- Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.
Recomanació: Limitau el consum de sucre i de begudes ensucrades- Les begudes ensucrades (com ara refrescos, begudes de fruites i sucs i nèctars de fruites) s'han de limitar tant com sigui possible (no més d'1 got al dia).
- Triau productes amb menor contingut de sucre i reduïu el consum de productes amb sucres afegits.
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Sal comuna en baixa quantitat (0%)
Què us cal saber- Un alt consum de sal (o sodi) pot provocar un augment de la pressió arterial, que pot augmentar el risc de patir malalties del cor i ictus.
- Moltes persones que tenen hipertensió no ho saben, ja que sovint no en tenen símptomes.
- La majoria de la gent consumeix massa sal (de 9 a 12 grams de mitjana al dia), al voltant del doble del nivell màxim d'ingesta recomanat.
Recomanació: Limitau la ingesta de sal i d'aliments rics en sal- Reduïu la sal que emprau quan cuinau, i no afegiu sal a taula.
- Limiteu el consum d'aperitius salats i trieu productes amb menor contingut de sal.
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Informació nutricional
Informació nutricional Com es ven
per 100 g/100 mlCom es ven
per porció (360 g)Compared to: en:Bilberries jams Energia 1.039 kj
(245 kcal)3.740 kj
(882 kcal)+32% Greix 0 g 0 g -100% Àcid gras saturat 0 g 0 g -100% Carbohydrates 59 g 212 g +33% Sucre 59 g 212 g +44% Fiber 1,4 g 5,04 g -7% Proteïna 0 g 0 g -100% Sal comuna 0 g 0 g -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 50 % 50 % -10% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Entorn
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Eco-Score A - Impacte ambiental molt baix
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Categoria: Jam, strawberry
Categoria: Jam, strawberry
- Puntuació ambiental PEF ( petjada ambiental de l'aliment ): 0.27 (the lower the score, the lower the impact)
- incloent l'impacte sobre el canvi climàtic: 1.42 kg CO2 eq/kg of product
Stage Impact 
Agriculture
53.9 %
Processing
14.3 %
Empaquetament
20.4 %
Transportation
8.7 %
Distribution
1.8 %
Consumption
0.9 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Orgànic UE
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
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Origins of ingredients with a medium impact
Bonus: +10
Política ambiental: +4
Transportation: +6
Origen del producte i / o dels seus ingredients % d'ingredients Impact França 100 %Mitjà
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Packaging with a medium impact
Malus: -10
Shape Material Reciclatge Impact Lid Glass Baix Jar Metal Alt ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 95/100)
Producte: Confiture Extra MYRTILLE - Carrefour Bio - 360 g
Life cycle analysis score: 80
Sum of bonuses and maluses: +15
Final score: 95/100
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
142 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jam, strawberry (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
23.1 %
Processing
17.7 %
Empaquetament
37.0 %
Transportation
20.2 %
Distribution
1.4 %
Consumption
0.5 %
Empaquetament
-
Packaging with a medium impact
Lid (Glass)
Jar (Metal)
Transportation
-
Orígens dels ingredients
Origins of ingredients with a medium impact
Origen del producte i / o dels seus ingredients % d'ingredients Impact França 100 %Mitjà
Etiquetes
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
Orgànic UE
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Altres dades
Condicions de conservació: À conserver au réfrigérateur après ouverture et à consommer dans les 10 jours qui suivent.
Servei al client: N° Cristal 09 69 39 7000
Fonts de dades
Producte afegit per miles67off
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