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Milk chocolate digestives - Asda
Milk chocolate digestives - Asda
Codi de barres ambigu: aquest producte té un codi de barres amb número de circulació restringit per a productes d'una empresa. Això significa que diferents productors i botigues poden utilitzar el mateix codi de barres per a diferents productes.
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Codi de barres: 21148064
Marques: Asda
Categories: Snacks, Aperitius dolços, Galetes i pastissos, Galetes, Galetes de xocolata, en:Digestives covered with chocolate, en:Botanas, en:Galletas, en:Galletas de chocolate, en:Galletas y pasteles, en:Snacks dulces
Etiquetes, certificacions, premis: Sense colorants artificials
Països on es va vendre: Espanya
Matching with your preferences
Health
Ingredients
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35 ingredients
Anglès: fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1), milk chocolare 127%) [sugar, cocoa butter, cocoa mass, dried skimmed milk, whey powder (from milk), butter oll lirom milk), vegetable fats and oil (sal fat, shea butter, palm oil), emulsifiers (soya lecithins, polygivcerol poyricinoleatel, flavourinal, palm oil, sugar, wholemeal wheat flour,glucose-fructose syrup, rhising agents (sodium carbonates, ammonium carbonates), salt, allergy advice! for allergens incng containing gluten, see ingredients in bold, no artificial colours, flavours or hydrogenated paAl·lèrgens: en:Gluten, en:Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Aliments i begudes ultraprocessats group:
- Additiu: E127 - Eritrosina
- Additiu: E322 - Lecitines
- Ingredient: Emulsionant
- Ingredient: Glucosa
- Ingredient: Sèrum de llet
Food products are classified into 4 groups according to their degree of processing:
- Aliments no processats o mínimament processats
- Ingredients culinaris processats
- Aliments processats
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additius
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E127 - Eritrosina
Erythrosine: Erythrosine, also known as Red No. 3, is an organoiodine compound, specifically a derivative of fluorone. It is cherry-pink synthetic, primarily used for food coloring. It is the disodium salt of 2‚4,5‚7-tetraiodofluorescein. Its maximum absorbance is at 530 nm in an aqueous solution, and it is subject to photodegradation.Source: Wikipedia (Anglès)
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E322 - Lecitines
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Source: Wikipedia (Anglès)
Anàlisi dels ingredients
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Oli de palma
Ingredients that contain palm oil: Oli de palma, Oli de palma
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No és vegà
Non-vegan ingredients: Llet descremada, Xerigot en pols, LletSome ingredients could not be recognized.
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Es desconeix si és vegetarià
Unrecognized ingredients: Ferro, Tiamina, Tiamina, en:milk-chocolare, en:butter-oll-lirom-milk, en:polygivcerol-poyricinoleatel, en:flavourinal, en:rhising-agents, en:allergy-advice-for-allergens-incng-containing-gluten, en:flavours-and-hydrogenated-paSome ingredients could not be recognized.
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Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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Podeu ajudar-nos a reconèixer més ingredients i analitzar millor la llista d'ingredients d'aquest producte i d'altres mitjançant:
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fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1), milk chocolare), sugar, cocoa butter, cocoa mass, skimmed milk, whey powder (from milk), butter oll lirom milk, vegetable fats, oil (sal fat, shea butter, palm oil), emulsifiers, soya lecithins, polygivcerol poyricinoleatel, flavourinal, palm oil, sugar, wholemeal wheat flour, glucose-fructose syrup, rhising agents (sodium carbonates, ammonium carbonates), salt, allergy advice! for allergens incng containing gluten, flavours and hydrogenated pa- fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 36.2857142857143 - percent_max: 100
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 6.04761904761905 - percent_max: 69.7619047619048
- calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 6.04761904761905 - percent_max: 37.9047619047619
- iron -> en:iron - percent_min: 6.04761904761905 - percent_max: 27.2857142857143
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 6.04761904761905 - percent_max: 21.9761904761905
- b3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 6.04761904761905 - percent_max: 21.9761904761905
- thiamin -> en:thiamin - percent_min: 6.04761904761905 - percent_max: 18.7904761904762
- b1 -> en:thiamin - percent_min: 6.04761904761905 - percent_max: 18.7904761904762
- milk chocolare -> en:milk-chocolare - percent_min: 6.04761904761905 - percent_max: 16.6666666666667
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- skimmed milk -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
- whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 15.9285714285714
- from milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 15.9285714285714
- butter oll lirom milk -> en:butter-oll-lirom-milk - percent_min: 0 - percent_max: 12.7428571428571
- vegetable fats -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 10.6190476190476
- oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.10204081632653
- sal fat -> en:sal-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.10204081632653
- shea butter -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4.55102040816327
- palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 3.03401360544218
- emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 7.96428571428571
- soya lecithins -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.07936507936508
- polygivcerol poyricinoleatel -> en:polygivcerol-poyricinoleatel - percent_min: 0 - percent_max: 6.37142857142857
- flavourinal -> en:flavourinal - percent_min: 0 - percent_max: 5.79220779220779
- palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 5.30952380952381
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9010989010989
- wholemeal wheat flour -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.55102040816327
- glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.24761904761905
- rhising agents -> en:rhising-agents - percent_min: 0 - percent_max: 3.98214285714286
- sodium carbonates -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.98214285714286
- ammonium carbonates -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.99107142857143
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.74789915966387
- allergy advice! for allergens incng containing gluten -> en:allergy-advice-for-allergens-incng-containing-gluten - percent_min: 0 - percent_max: 3.53968253968254
- flavours and hydrogenated pa -> en:flavours-and-hydrogenated-pa - percent_min: 0 - percent_max: 3.35338345864662
Nutrició
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Bad nutritional quality
⚠️ Atenció: la quantitat de fibra no s'especifica, no es tindrà en compte la seva possible contribució positiva en la qualificació.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteïnes: 4 / 5 (valor: 7.2, rounded value: 7.2)
- Fiber: 0 / 5 (valor: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (valor: 0, rounded value: 0)
Negative points: 24
- Energia: 6 / 10 (valor: 2067, rounded value: 2067)
- Sucres: 5 / 10 (valor: 25, rounded value: 25)
- Greixos saturats: 10 / 10 (valor: 11, rounded value: 11)
- Sodi: 3 / 10 (valor: 288, rounded value: 288)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 24 (24 - 0)
Nutri-Score: E
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Greix en alta quantitat (22%)
Què us cal saber- Un alt consum de greixos, especialment de greixos saturats, pot augmentar el colesterol, que augmenta el risc de patir malalties del cor.
Recomanació: Reduïu el consum de greixos i greixos saturats- Trieu productes amb menys greixos i greixos saturats.
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Àcid gras saturat en alta quantitat (11%)
Què us cal saber- Un alt consum de greixos, especialment de greixos saturats, pot augmentar el colesterol, que augmenta el risc de patir malalties del cor.
Recomanació: Reduïu el consum de greixos i greixos saturats- Trieu productes amb menys greixos i greixos saturats.
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Sucre en alta quantitat (25%)
Què us cal saber- Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.
Recomanació: Limitau el consum de sucre i de begudes ensucrades- Les begudes ensucrades (com ara refrescos, begudes de fruites i sucs i nèctars de fruites) s'han de limitar tant com sigui possible (no més d'1 got al dia).
- Triau productes amb menor contingut de sucre i reduïu el consum de productes amb sucres afegits.
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Sal comuna en Quantitat moderada (0.72%)
Què us cal saber- Un alt consum de sal (o sodi) pot provocar un augment de la pressió arterial, que pot augmentar el risc de patir malalties del cor i ictus.
- Moltes persones que tenen hipertensió no ho saben, ja que sovint no en tenen símptomes.
- La majoria de la gent consumeix massa sal (de 9 a 12 grams de mitjana al dia), al voltant del doble del nivell màxim d'ingesta recomanat.
Recomanació: Limitau la ingesta de sal i d'aliments rics en sal- Reduïu la sal que emprau quan cuinau, i no afegiu sal a taula.
- Limiteu el consum d'aperitius salats i trieu productes amb menor contingut de sal.
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Informació nutricional
Informació nutricional Com es ven
per 100 g/100 mlCompared to: en:galletas-de-chocolate Energia 2.067 kj
(494 kcal)+2% Greix 22 g -0% Àcid gras saturat 11 g +10% Carbohydrates 65 g +4% Sucre 25 g -12% Fiber ? Proteïna 7,2 g +31% Sal comuna 0,72 g -10% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Entorn
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Eco-Score D - Impacte ambiental alt
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 56/100)
Categoria: Biscuit (cookie), with chocolate, prepacked
Categoria: Biscuit (cookie), with chocolate, prepacked
- Puntuació ambiental PEF ( petjada ambiental de l'aliment ): 0.47 (the lower the score, the lower the impact)
- incloent l'impacte sobre el canvi climàtic: 5.92 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Empaquetament
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients que amenacen les espècies
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 26/100)
Producte: Milk chocolate digestives - Asda
Life cycle analysis score: 56
Sum of bonuses and maluses: -30
Final score: 26/100
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Carbon footprint
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Equal to driving 3.1 km in a petrol car
592 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Empaquetament
Transportation
Distribution
Consumption
Empaquetament
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Orígens dels ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Fonts de dades
Producte afegit per kiliweb
Última modificació de la pàgina del producte per inf.
La pàgina del producte, també editada per halal-app-chakib, moon-rabbit, musarana, yuka.ZktNakhMME5qZWdOcGZRdnd6bmU0OHhRNG9id2MzMklFL0lPSWc9PQ.